raspberry mojito recipe with chambord
Chambord liquor 4 oz vodka 32 whole raspberries 1 bunch mint leaves 8 cups of ice cubes Makes 8 drinks Nutrition. Add the lime juice rum and Chambord.
1 bottle sparkling moscato Raspberries for garnish Directions Rim 4 glasses with a lemon wedge then dip in sugar.
. The classic Chambord cocktailthe royalecalls for adding a splash of Chambord with a few ounces of champagne. If you want it a bit sweeter you can also add the optional raspberry simple syrup. To make a french mojito use mint leaves rum - whitegold 1-3 year old mellow light black raspberry liqueur eg.
Use a large spoonladle to muddle the basil leaves so they release their flavorbeat them up pretty well. Add vodka followed by Chambord lemonade and watermelon juice. In a cocktail shaker muddle or crush the lime and mint leaves.
Garnish with raspberries and lime slice. 4 parts Prosecco Deux. Add sugar and continue to crush releasing mint oils.
Pour in the gin and lime juice and then fill the shaker with ice. In a high ball add ice several leaves of mint and 3-4 raspberries. 12 part Chambord Liqueur Trois.
Shake well then strain into a chilled glass. Tear the mint leaves into 2-4 pieces and add to the glass. 12 oz Chambord or other raspberry liqueur optional Instructions In a doubled old fashioned glass add the sugar cube and syrup.
A Raspberry Lemon Mojito is a fun twist on a classic cocktail featuring muddled fresh mint with lemon juice raspberry syrup and white rum. This one combines raspberries lemon a bottle of rosé and lemon-lime soda. Chambord lime juice freshly squeezed sugar.
Chambord can give any cocktail a taste of the magnifique. Ingredients ½ lime cut into wedges 5 raspberries a nice handful 1 teaspoon sugar 10 fresh mints a good bunch ¼ cup white rum club soda. Reduce heat to medium and continue to cook until the mixture has reduced by about 13-12 and has become thicker.
Instructions Muddle the raspberries and chambord in the bottom of a cocktail shaker. Finish with a black raspberry. This Chambord twist on the Mojito has several ingredients.
In a medium frying pan stir together the raspberries sugar rum Chambord optional and salt over medium high heat. Garnish with additional mint leaves and fresh raspberries if desired. In the now empty cocktail shaker muddle your raspberries to break them up then add to the pitcher.
A float of Chambord raspberry liqueur adds an extra kick of flavor. 14 cup Chambord raspberry liquor 1 liter club soda Ice Fresh raspberries and lime slices to garnish Instructions Pour the cooled simple syrup in a large pitcher and add the torn basil leaves. Cook until the berries break down completely and the mixture begins to bubble stirring constantly.
Add raspberries and garnish with mint leaves. In your cocktail shaker muddle the lime juice sugar and mint leaves then add to the pitcher. Smash with a large spoon in bottom of glass to release oils and juice from berries.
Otherwise youll quickly find the sangria too sweet to drink. Remove lime rind and pour into glass with club soda ice and rum. Crush mint and lime wedges.
If using frozen berries allow them to thaw first. Youll see its as easy as un deux trois. Muddle the everything together until the sugar cube is fully broken down and the mint is in small pieces.
Add ice cover shake and then serve in a. Another one of the most popular Chambord recipes is the French Martini. Watermelon juice 8 oz.
2-3 lime wedges Handful of fresh raspberries 2-3 mint sprigs 2 oz. Black Raspberry Pour Chambord into a coup glass. Fill your favorite cocktail glass with ice.
Dailys Raspberry Mojito recipe combines the sun-kissed flavor of raspberries with classic lime and mint. If you do start small tasting in increments. Toast with a Chambord Royale in three easy steps.
Explore our selection of exquisite cocktail recipes and find something to excite your senses. Lime juice blackberry lime wedge fresh raspberry mint leaves rum simple syrup Chambord and Sparkling lime seltzer. Add in the raspberry simple syrup and white rum.
Dailys Mojito Mix 2 oz. But if berries are more your thing mix up some Chambord cocktails featuring the classic raspberry-laced liqueur which has hints of blackberry black currant Madagascar vanilla and cognac as well. Place a small scoop of sorbet in each glass then top with Chambord sparkling.
Use the rum to rinse the cocktail shaker and add it to the pitcher.
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